. The ideal candidate will be passionate about hospitality, have strong interpersonal skills, and a keen eye for detail. This is a front-line service role, directly interacting with guests to deliver high-quality dining experiences.
Key Responsibilities:
Greet and seat guests in a professional and welcoming manner
Take food and beverage orders accurately and efficiently
Ensure timely and courteous service to guests in all F&B outlets
Maintain cleanliness and hygiene standards at all times
Assist in setting up the restaurant and service areas
Handle guest queries and complaints politely and effectively
Coordinate with kitchen and bar staff for smooth service flow
Uphold the brand standards and deliver a personalized guest experience
Job Types: Full-time, Permanent
Pay: ₹15,500.00 - ₹16,500.00 per month
Benefits:
Food provided
Paid sick time
Provident Fund
Work Location: In person
Beware of fraud agents! do not pay money to get a job
MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.