Job Description

About the Role

We are looking for a highly motivated

Club & Operations Head

to lead our 7,500 sq. ft. beachside restaurant and speakeasy bar in Morjim, Goa. The role requires someone who is

well-versed in operations, inventory management, event planning, and brand collaborations

. This is a hands-on leadership position where you will be the driving force behind the venue's smooth functioning and cultural impact.

Key Responsibilities

Manage

day-to-day operations

of the restaurant, bar, and club. Oversee

inventory control, stock management, vendor coordination

. Plan and execute

regular events, live performances, and cultural nights

. Build

collaborations with artists, brands, influencers, and partners

to elevate the venue experience. Work closely with the culinary and bar team to ensure

quality, consistency, and innovation

. Train and motivate staff to maintain

high service standards

. Ensure compliance with

licenses, hygiene, and safety norms

.

Ideal Candidate

5-8 years' experience in

hospitality/club/lounge/restaurant operations

. Strong skills in

operations & inventory management

. Hands-on experience in

event management and collaborations

. Excellent communication, leadership, and problem-solving skills. A people's person with a strong

network in Goa's hospitality & cultural scene

.

Call on 9974463330 (Henny HR)

Job Type: Full-time

Pay: ₹27,116.76 - ₹90,000.00 per month

Benefits:

Food provided
Work Location: In person