Job Description

AxureOne is a pan-India recruitment and staffing firm helping companies hire the right talent, across both Non-IT and IT roles. Whether you're looking for permanent employees or contractual staff, we offer flexible and reliable hiring solutions as per your business needs.
The Role
We are currently looking for a Food Technologist to help us innovate new products for tiffin snacks & meals for children aged 3 - 12 years old. If you are an experienced skilled professional with a passion for thinking & developing new food products for kids and a commitment to delivering fun for kids, then we want to definitely hear from you!!
This role involves working at our in-house kitchen or leading R&D events, alongside food technicians and process technologists to design new dishes and food products that meet consumer trends and market demands.
Key Responsibilities

• Product Creation: Develop new snack recipes and products that align with our consumer preferences for healthier, more convenient options. This includes creating prototypes for snack bars, chips, crackers, and other snack categories.
• Manufacturing Feasibility: Ensure that developed recipes can be efficiently produced from kitchen to the shelf using factory processes while maintaining cost-effectiveness and product quality.
• Regulatory Compliance: Ensure all new products comply with local and international food safety regulations.
• Market Awareness: Stay updated on consumer trends, such as the growing demands for snacks from parents & kids, to inform product development decisions.
• Collaboration: Work closely with food technologists to ensure that recipes are compatible with factory processes and meet quality standards.
• Sensory and Taste Panels: Respond to feedback from sensory and taste panels to refine product recipes and ensure they meet consumer preferences.
• Innovation: Integrate innovative ingredients and packaging solutions to enhance product appeal and sustainability.
• Quality Assurances: Ensure compliance with food safety regulations and industry standards throughout the factory development process.

Ideal Profile
Skills and Qualifications

• Experience: Background in food sciences, preferably with practical experience in food development.
• Education: PHD or degree in food technology, culinary arts, or a related field.
• Skills: Creative and innovative thinking, understanding of ingredients and nutrition, FSSAI and food safety regulations and computer literacy.
• Location: Mumbai

Compensation

• As per industry standard.
• Negotiable

What's on Offer?

• Great work environment

Skills Required