Job Description

Job Title:

Food Technologist / Production Executive - Idli, Atta Unit

Qualification:

Diploma in Food Technology/ B.Sc in Food Technology

Location:

Mumbai

Job Summary

We are looking for a Diploma holder in Food Technology to manage and support production operations at our Idli Atta manufacturing unit. The role involves ensuring product quality, hygiene standards, process control, and smooth day-to-day production activities.

Key Responsibilities

Oversee daily production of idli atta and related products Ensure adherence to food safety, hygiene, and quality standards Monitor raw material quality and finished product consistency Maintain SOPs, batch records, and production documentation Support process improvements to enhance yield and quality Coordinate with procurement, quality, and dispatch teams Ensure compliance with FSSAI and other applicable food regulations Handle basic troubleshooting related to processing and machinery

Desired Skills & Competencies

Good knowledge of food processing and cereal-based products Understanding of food safety, hygiene, and quality control Ability to maintain production records and reports Hands-on approach with strong attention to detail Basic knowledge of MS Office preferred

Experience

Freshers or candidates with 1-3 years of experience in food manufacturing units can apply Experience in atta, flour, or fermented food products will be an advantage
Job Type: Full-time

Application Question(s):

What are your salary expectation ? Do you have experience in food technology ? What is your current annual package (Kindly mention your in hand salary in bracket)
Work Location: In person