Wanted Food inspector for Govt Projects.
Qualification: Bachelors in Hotel management, Catering, Food technology, microbiology.
Exp: min 2 years
Ct: 9840744818
Main Roles and Responsibilities of a Food Inspector
Inspection of Kitchen.
Check cleanliness, sanitation, and hygiene practices
Collect food samples for laboratory testing.
Detect adulteration, contamination, or substandard quality
Ensure compliance with food safety laws
Maintain inspection reports and evidence.
Submit reports to higher authorities.
Job Type: Full-time
Pay: ₹12,000.00 - ₹15,000.00 per month
Work Location: In person
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