Job Description

We are looking for a Mumbai based, Female candidate to lead and coordinate all aspects of catering operations, ensuring the highest standards of food quality, service, and client satisfaction. The ideal candidate will have a strong background in hospitality management, excellent organizational skills, and a passion for delivering exceptional culinary experiences. As a kitchen co-ordinator, you will be responsible for backend planning of catering events. You will collaborate with our internal team, event planners, and vendors to ensure all aspects of the catering service align with client expectations and company standards. The successful candidate will be a proactive problem-solver with excellent communication skills and the ability to thrive in a fast-paced environment. You should be comfortable to be part of a team to deliver top-tier service. This is a dynamic role that requires flexibility, creativity, and a customer-focused mindset. This is a job opportunity for Mumbai based female candidates who are passionate about food service and event planning, and you enjoy working in a collaborative and energetic environment, we encourage you to apply for this exciting opportunity.

Job Types: Full-time, Permanent

Pay: ₹22,000.00 - ₹25,000.00 per month

Benefits:

Paid sick time Provident Fund
Experience:

Event planning: 1 year (Preferred)
Language:

English (Required)
Work Location: In person