Food & Beverage Executive
Year Thane, Maharashtra, India
Job Description
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- Develop a relationship with regular customers
- Follow food and safety regulations
- Order food supplies for the kitchen
- Ensure that customers are satisfied with food and service
- Assist with marketing eventsCreate restaurant policies
- Hire and train new restaurant staff
- Culinary degree is preferred but not necessary
- Great organizational skills
- Ability to forecast how much food is needed
- Ability to delegate tasks
- Great leadership abilities
- Deep knowledge of the food industry Customer oriented mindset
- Ability to communicate with all levels of staff
- Ability to create reports to give to F&B Manager
- Food provided
- Paid time off
- Day shift
- Flexible shift
- Morning shift
- Rotational shift
- Yearly bonus
- Thane, Maharashtra: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
- total work: 6 years (Preferred)
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Job Detail
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Job IdJD3038538
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationThane, Maharashtra, India
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EducationNot mentioned
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ExperienceYear