Job Description

Purpose- Designing food and beverage control systems and procedures planning, organizing, co-ordinating the implementation of the stipulated food and beverage control systems and procedures to optimize returns on cost in food and beverage and to achieve economy in food and beverage costs.

As Food & Beverage Controller, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do!

Interested then why not say Yes I Can! as we are looking for passionate people just like you!

Key Responsibilities of the Food & Beverage Controller:

• To gather, process, analyse and present relevant data on the performance of the food and beverage department with appropriate comments to the management.
• To take corrective action whenever necessary and counsel the F & B manager and the executive chef accordingly.
• To plan the 'Standards & Specifications' for the food and beverage merchandise in consultation with the F & B Manager, Executive Chef, Purchase Manager and the Financial Controller. Also to review the standards and specifications at regular intervals.
• To prepare monthly profit and loss statement for each F & B outlet.
• To initiate and introduce improvements in F & B controls; systems and procedures which are found necessary to ensure effective food and beverage control.
• To conduct spot checks in the receiving, stores, food production and all F & B service areas.
• To periodically review receiving procedures and routines.
• To keep strict control over liquor; consumption, ordering, spoilage as well as breakage.
• To review with the General Manager the performance of each kitchen and the food and beverage outlets.
• To adhere to strict grooming and hygiene standards.

Requirements of the Financial Controller:

High School Degree required

One year experience in similar position, preferable in a hospitality environment

Advanced experience with Microsoft Office Suite

Able to collaborate effectively with other hotel employees and managers to ensure teamwork

Excellent oral and written communication skills

Knowledge of local liquor laws and regulations

Ability to multitask and work well under pressure

Radisson Blu Faridabad

CAREERS
Join us in our mission to make every moment matter for our guests and be part of the most inspired hotel company in the world. At Radisson Hotel Group we believe that people are our number one asset. As one of the world's largest hotel companies, we are always looking for great people to join our team. If this sounds like an ambition you share, then start with us.

To find out more about the Radisson Hotel Group, our Culture and Beliefs, then why not visit us at careers.radissonhotels.com.