Eilly Rooftop Revelry is Bareilly's most vibrant rooftop destination -- known for its curated dining, live music nights, and unique culinary experiences. We're looking for an experienced and passionate
Food & Beverage Manager
to lead our service operations, uphold quality standards, and create memorable guest experiences.
Key Responsibilities:
Oversee daily F&B operations across restaurant, bar, and events.
Ensure smooth coordination between kitchen, service, and bar teams.
Manage staff scheduling, training, and performance.
Maintain quality, hygiene, and service standards.
Plan and execute themed nights, events, and promotions.
Handle inventory, costing, and vendor coordination.
Drive guest satisfaction and manage feedback.
Requirements:
Bachelor's degree or diploma in Hospitality Management.
Minimum 3-5 years of experience in F&B operations or restaurant management.
Strong leadership, communication, and problem-solving skills.
Passion for hospitality and guest service.
Experience in bar management or event coordination is a plus.
What We Offer:
Competitive salary.
A creative, energetic work environment.
Opportunity to grow with a premium rooftop brand.
Apply Now:
hospitalityraas@gmail.com
Contact:
9582539328
Job Types: Full-time, Permanent
Pay: ₹20,000.00 - ₹25,000.00 per month
Work Location: In person
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