Job Description

Role & Responsibilities

- Monitor and ensure compliance with food safety standards, quality control protocols, and regulatory requirements.

- Research and develop new food products, considering factors such as market trends, consumer preferences, and nutritional requirements.

- Conduct experiments and trials to optimize food product formulations and processes.

- Collaborate with cross-functional teams, including food scientists, engineers, and marketing professionals, to ensure successful product development and launch.

- Conduct sensory evaluations and consumer tests to gather feedback on product taste, texture, and overall acceptance.

- Collaborate with suppliers and vendors to source high-quality ingredients and raw materials.

- Participate in product scale-up and production trials, ensuring smooth transition from lab to commercial production.

- Conduct shelf-life studies and stability tests to determine the durability and longevity of food products.

- Stay updated with industry trends, new technologies, and scientific advancements in the field of food technology.

Preferred Candidate Profile

- Bachelor's Degree / Diploma in Food Science, Food Technology, or a related field. Advanced degrees are a plus.

- Proven experience as a Food Technologist or in a similar role within the food industry.

- Strong knowledge of food science principles, food processing techniques, and food safety regulations.

- Familiarity with food product development processes, including formulation, sensory evaluation, and pilot-scale production.

- Excellent analytical and problem-solving skills, with the ability to troubleshoot and optimize food product formulations.

- Strong attention to detail and ability to work with precision in a lab environment.

- Effective communication and collaboration skills to work effectively within a team.

- Familiarity with food industry trends, consumer preferences, and market dynamics.

- Understanding of quality control procedures and protocols.

Candidates preferred only From Spices and Food background

Job Type: Full-time

Pay: ?360,000.00 - ?400,000.00 per year

Benefits:

Health insurance Provident Fund
Experience:

Food Analyst (QUALITY CHECK): 3 years (Required)
Location:

Abids, Hyderabad, Telangana (Required)
Work Location: In person