The Pantry Supervisor is responsible for overseeing the efficient operation of the pantry, ensuring timely preparation and delivery of beverages, snacks, and other refreshments. This role involves supervising pantry staff, maintaining inventory, and ensuring hygiene and safety standards are consistently met to support smooth service operations
Role & responsibilities
Oversee beverage/snack prep and equipment maintenance.
Monitor inventory; order supplies to avoid shortages.
Handle guest requests and pantry issues.
Conduct quality checks and maintain records.
Train staff on procedures and customer service.
Preferred candidate profile
Strong leadership and multitasking skills.
Able to work under pressure.
Basic computer skills for inventory.
Benefits :
ESI, PF & Gratuity ,CL ,PL & Monthly bonus
Salary on1st of Every month
For more Info
SEND YOUR CV/Contact -8015311087
Sailaxmi.s.ext@sodexo.com
Job Type: Full-time
Pay: ₹25,000.00 - ₹27,000.00 per month
Benefits:
Paid sick time
Provident Fund
Work Location: In person
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