Maintain cleanliness & hygiene in F&B areas.
Wash, polish & store crockery, cutlery & glassware.
Assist in restaurant/banquet setups & service support.
Follow food safety & hygiene standards.
Support team in smooth guest service.
Requirements:
Hotel Management preferred.
Experience in hotels/restaurants is an advantage.
Energetic, disciplined & team player.
Benefits:
Salary + Meals + Uniform.
Growth opportunities in F&B.
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