. We are looking for customer-focused hospitality professionals with
1-5 years of experience or Freshers
in restaurant, cafe, hotel, or QSR service. Candidates should be passionate about guest service, food presentation, and maintaining Flurys' premium service standards.
Desired Candidate Profile
Experience:
1-5 years in F&B service (Restaurant / Cafe / Hotel / QSR)
Freshers can also apply
Education:
Minimum 10+2 (Hotel Management preferred but not mandatory)
Skills Required:
Good communication skills
Customer service orientation
Basic knowledge of food & beverages
Teamwork and positive attitude
Key Responsibilities
Welcome guests warmly and ensure excellent dining experience
Take food & beverage orders accurately and serve promptly
Maintain service quality as per Flurys SOP and brand standards
Ensure cleanliness of dining area, tables, service stations & pantry
Handle guest queries and complaints professionally
Coordinate with kitchen and cashier for smooth service operations
Follow hygiene, grooming, and food safety standards
Assist in opening/closing duties and shift operations
Upsell menu items and promotions when required
Why Join Flurys?
Work with a
heritage & reputed brand
Growth opportunities within the organization
Professional work environment
Stable employment with structured SOPs
Job Type: Full-time
Pay: ₹10,000.00 - ₹25,000.00 per month
Benefits:
Food provided
Health insurance
Life insurance
Provident Fund
Work Location: In person
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