Food & Beverage (F&B) Executive manages daily F&B operations, staff, inventory, and guest satisfaction in villa.
Ensuring quality/hygiene, developing menus, controlling costs, and boosting profitability through team leadership, marketing, and strong financial/operational management.
Job Types: Full-time, Permanent
Pay: ₹20,000.00 - ₹30,434.31 per month
Benefits:
Food provided
Health insurance
Paid sick time
Paid time off
Provident Fund
Work Location: In person
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