Job Description

Food & Beverage Service:

Greet guests warmly and understand their food and beverage preferences. Suggest suitable menu items based on guest tastes and cafe offerings. Take accurate food and beverage orders and coordinate effectively with the kitchen team. Prepare and serve beverages as per cafe standards. Communicate preparation and service turnaround times professionally to guests. Serve orders promptly and ensure high service quality throughout the dining experience. Collect guest feedback and encourage positive online reviews to enhance property visibility.

Operational Responsibilities:

Assist in preparing and maintaining monthly inventory reports for crockery, cutlery, and service equipment Report any breakage or losses promptly as per internal guidelines. Support revenue generation through effective upselling techniques. Ensure the cafe area is clean, organised, and guest-ready as per meal timings. Identify opportunities to improve efficiency and reduce operational costs.

Guest Interaction & Hospitality:

Welcome and assist guests during check-in and check-out processes. Brief guests about the property, room amenities, and available services. Assist with guest luggage and ensure a smooth arrival and departure experience.
Note- Food and lodging will be provided to out-stationed candidates

Job Types: Full-time, Permanent

Pay: ?12,000.00 - ?15,000.00 per month

Benefits:

Food provided
Ability to commute/relocate:

Bir, Himachal Pradesh: Reliably commute or planning to relocate before starting work (Required)
Education:

Secondary(10th Pass) (Preferred)
Experience:

Food service: 1 year (Preferred)
Work Location: In person