: Greet guests, take food and beverage orders, and ensure a positive dining experience by providing prompt and friendly service.
Order Management
: Accurately relay orders to the kitchen, and ensure that meals and drinks are served in a timely manner.
Payment Handling
: Process payments, handle cash and credit card transactions, and ensure accuracy in billing.
Cleanliness
: Maintain cleanliness and organization in the dining area, including clearing tables, cleaning surfaces, and ensuring that utensils and condiments are available.
Knowledge of Menu
: Stay informed about menu items, ingredients, and specials to assist customers effectively and answer any questions they may have.
Team Collaboration
: Work closely with kitchen staff and other team members to ensure smooth operations and high-quality service.
Job Types: Full-time, Permanent
Pay: ₹15,000.00 - ₹20,000.00 per month
Benefits:
Food provided
Health insurance
Paid time off
Provident Fund
Work Location: In person
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