We are looking for an experienced Factory Manager to oversee the operations of our Food FMCG manufacturing unit. This is a full-time, on-site role responsible for managing production activities related to spice powders, rice flour, and breakfast mix products.
The Factory Manager will lead end-to-end production planning, stock control, quality assurance, and team management while ensuring adherence to food safety and hygiene standards.
Key Responsibilities
1. Planning & Coordination
o Collect sales forecasts and prepare raw material (RM) & packaging material (PM) requirement plans.
o Coordinate with the Purchase Department for material rates, approvals, and timely procurement.
o Plan in-house and job work production based on capacity and schedules.
o Verify SAP stocks for RM, WIP & FG and ensure data accuracy.
o Provide production confirmations to Sales for billing and dispatch planning.
2. Stock & Material Management
o Conduct monthly stock audits and submit reconciled reports to management.
o Monitor REF stock and maintain age-wise RM & WIP reports.
o Identify, report, and minimize non-moving or obsolete stocks.
o Plan material availability to meet Supply and month-end dispatch requirements.
3. Production Oversight
o Execute approved production plans efficiently and on schedule.
o Conduct RM load verifications and report deviations to Management.
o Coordinate repair and maintenance activities with relevant teams.
o Support costing and product sampling activities as per management instructions.
o Obtain blend ratios and production approvals from QC & R&D departments.
o Coordinate QC communication, packaging instructions, and billing approvals.
o Maintain all communications via email for documentation and traceability.
Key Skills
o Production & Material Planning
o SAP / ERP Proficiency
o Cross-Functional Coordination
o Analytical & Reporting Skills
o Process Hygiene & Food Safety Awareness
Qualifications & Experience
o Bachelor's degree or diploma in Food Technology / Production / Mechanical / Industrial Engineering.
o Minimum 5-10 years of experience in FMCG food manufacturing, preferably in spice powders, rice flour, or breakfast mix production.
o Proven leadership and team management capabilities.
o Sound knowledge of FSSAI, ISO, and quality management systems.
Job Type: Full-time
Pay: ₹30,000.00 - ₹50,000.00 per month
Work Location: In person
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