Job Description

Job description :- F & B MANAGER(AHMEDABAD)(GUJARATA)

Hotel Platinum is looking for Manager - F&B to join our dynamic team and embark on a rewarding career journey A Food and Beverage (F&B) Manager is responsible for overseeing the operations of a food and beverage establishment. They are in charge of managing staff, ensuring customer satisfaction, and maximizing profits.

Key responsibilities:

EUR Manage the day-to-day operations of the food and beverage establishment, including staff supervision, inventory management, and customer service

EUR Develop and implement menu offerings, specials, and promotions to drive sales and increase customer traffic

EUR Ensure customer satisfaction by providing excellent service and addressing customer concerns and complaints in a timely manner

EUR Maintain accurate financial records, including sales and inventory, and provide regular reports to senior management

EUR Manage food and beverage budgets and control costs by monitoring inventory, food and beverage prices, and labor expenses

EUR Plan and organize events, such as banquets, parties, and weddings, to generate additional revenue

EUR Stay current with industry trends, market conditions, and best practices in food and beverage management.

Requirements:

EUR Experience in food and beverage management

EUR Strong leadership, organizational, and interpersonal skills

EUR Excellent customer service and communication skills

EUR Good financial management skills, including budgeting, forecasting, and cost control

EUR Ability to work well under pressure and handle multiple tasks in a fast-paced environment.

Role:

F&B Manager

Industry Type:

Beverage

Department:

Food, Beverage & Hospitality

Employment Type:

Full Time, Permanent

Role Category:

F&B Service

Education

UG:

Hotel Management Required

PG:

Any Postgraduate

Job Types: Full-time, Permanent

Pay: ?35,000.00 - ?45,000.00 per month

Benefits:

Food provided Provident Fund
Work Location: In person