Job Description

Job Summary:

Woods Hospitality is seeking a passionate and skilled

Executive Chef

to assist in managing kitchen operations, ensuring high standards of food quality, hygiene, and presentation. The ideal candidate who can do the menu planning, kitchen supervision, and team leadership while ensuring customer satisfaction and adherence to safety protocols.

Key Responsibilities:

Operational Support

Supervise and coordinate kitchen staff and activities. Monitor food preparation methods and ensure consistency and quality. Ensure all food is prepared as per recipes and presentation standards.

Team Management

Train, mentor, and motivate junior kitchen staff. Allocate duties based on kitchen needs and employee strengths. Maintain discipline, punctuality, and hygiene standards in the team.

Inventory & Cost Control

Assist in stock management and inventory control. Reduce food wastage and optimize kitchen resources. Monitor kitchen budgets and help control food costs.

Menu Planning & Innovation

Contribute to new menu ideas and seasonal specials. Assist in recipe standardization and costing. Stay updated on food trends and implement best practices.

Hygiene & Compliance

Ensure kitchen cleanliness, sanitization, and adherence to FSSAI guidelines. Implement and monitor HACCP standards. Handle audits and inspections as required.

Customer Satisfaction

Maintain quality and consistency in food served. Handle customer feedback when required and resolve kitchen-related issues promptly.

Key Skills & Requirements:

Diploma or Degree in Hotel Management or Culinary Arts. Proven experience in a restaurant/hotel setup. Strong knowledge of Indian and Continental cuisines. Leadership and time management skills. Ability to work in a high-pressure, fast-paced environment. Knowledge of food safety regulations and kitchen management software IDS is a plus.

Compensation

:

As per industry standards and based on experience

Job Type: Full-time

Pay: ₹35,000.00 - ₹45,000.00 per month

Schedule:

Day shift
Supplemental Pay:

Yearly bonus
Work Location: In person