Company: Nithya Amirtham Indian Food Private Limited
Employment Type: Full-Time
About Us:
Nithya Amirtham is a premium fine dining vegetarian restaurant redefining plant-based cuisine with innovation and tradition. We are looking for an experienced and visionary Executive Chef to lead our kitchen team and craft extraordinary culinary experiences.
Key Responsibilities:
Lead kitchen operations with a focus on quality and consistency.
Design innovative, seasonal vegetarian menus.
Manage and mentor kitchen staff.
Ensure food safety, cost control, and inventory management.
Deliver exceptional guest experiences through creative dishes.
Qualifications:
Proven experience as an Executive Chef or Head Chef in fine dining or high-end vegetarian restaurants.
Expertise in vegetarian cuisine and innovative menu development.
Strong leadership and organizational skills.
Culinary degree or international exposure is a plus.
What We Offer:
Competitive salary as per market standards.
Opportunities for professional growth and creativity.
A chance to shape the future of vegetarian fine dining.
Job Type: Full-time
Pay: ?55,000.00 - ?75,000.00 per month
Benefits:
Food provided
Health insurance
Provident Fund
Experience:
Executive Chef: 5 years (Preferred)
Work Location: In person
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