We are looking for an Event Coordinator to manage catering events and ensure smooth operations. The role includes client communication, planning event details, coordinating staff, and overseeing service during functions.
Key Responsibilities
Coordinate with clients about event requirements.
Plan event timelines, staff, and resources.
Work with kitchen and service teams for smooth execution.
Ensure proper setup and high service standards.
Handle issues and ensure client satisfaction.
Requirements
Experience in events or catering.
Good communication and organizational skills.
Ability to work under pressure and flexible timings.
salary is based on experience.
Job Type: Full-time
Pay: From ?15,000.21 per month
Benefits:
Food provided
Work Location: In person
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