Job Description

Responsibilities:

Safe and Efficient Driving:

Operate the bakery vehicle safely and efficiently, following all traffic laws and regulations.

Delivery Route Planning:

Plan and execute delivery routes, ensuring timely and accurate deliveries to customers.

Customer Service:

Interact professionally with customers, addressing any concerns or questions they may have.

Vehicle Maintenance:

Conduct regular vehicle checks, including oil, tire pressure, and fluid levels, and report any maintenance issues.

Loading and Unloading:

Load and unload baked goods from the vehicle, ensuring they are handled with care to prevent damage.

Inventory Management:

Maintain accurate records of deliveries, ensuring that the correct items are delivered to the correct locations.

Time Management:

Manage time effectively to meet delivery schedules and ensure on-time deliveries.

Maintain a clean and organized vehicle

Follow company policies and procedures

Skills and Qualifications:

Valid Driver's License:

Possess a valid driver's license with the appropriate class of vehicle.

Clean Driving Record:

Have a clean driving record with no major traffic violations.

Customer Service Skills:

Possess strong customer service skills to handle interactions with customers professionally.

Time Management Skills:

Be able to manage time effectively to meet delivery schedules.

Physical Stamina:

Be able to lift and carry heavy objects, such as boxes of baked goods.

Knowledge of Local Area:

Have a good knowledge of the local area and delivery routes.

Ability to Follow Directions:

Be able to follow directions and instructions accurately.

Basic Vehicle Maintenance Knowledge:

Have a basic understanding of vehicle maintenance and safety.
Job Types: Full-time, Permanent

Pay: ?12,000.00 - ?15,000.00 per month

Benefits:

Food provided
Work Location: In person