Key Responsibilities
Assess the nutritional needs of oncology patients and develop customized diet plans.
Educate patients and caregivers on nutrition during cancer treatment, side-effect management, and dietary support for improved immunity and energy.
Monitor patient progress and modify meal plans as necessary.
Collaborate with oncologists, wellness coaches, and other team members to ensure holistic patient care.
Maintain accurate patient records and document dietary plans and outcomes.
Participate in case discussions and contribute to integrative treatment planning.
Stay up to date with current nutrition research and advancements in cancer care
Job Types: Full-time, Permanent
Pay: ?25,000.00 - ?30,000.00 per month
Schedule:
Day shift
Work Location: In person
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