to join our team on a part-time basis. The candidate will be responsible for assessing patients' dietary needs, developing nutrition plans, and providing guidance for healthy eating habits.
Key Responsibilities:
Assess patients' nutritional and health needs.
Develop personalized meal and diet plans.
Monitor and evaluate the effects of nutrition plans and make adjustments as needed.
Educate patients about proper nutrition, diet, and lifestyle modifications.
Work closely with doctors and healthcare staff to support patient care.
Timings: 6 PM to 9 PM
Qualifications:
Bachelor's or Master's degree in Nutrition, Dietetics, or a related field.
Registered Dietician certification (preferred).
1-2 years of relevant experience in a clinic or hospital setting.
Good communication and interpersonal skills.
Job Type: Part-time
Pay: ₹6,000.00 - ₹7,000.00 per month
Work Location: In person
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