Job Description

Assess patients' and clients' health needs and diet Counsel patients on nutrition issues and healthy eating habits Develop meal plans, taking clients' preferences into account. Evaluate the effects of meal plans and change the plans as needed. Promote better nutrition by speaking to groups about diet, nutrition, and the relationship between good eating habits and preventing or managing specific diseases. Keep up with the latest nutritional science research. Write reports to document patient progress. Maintain company records as instructed. Manage a team of therapists. Ensure the work floor is maintained and presentable all the time. Connect over phone calls to existing and new patient base. Maintain appointment records and smooth functioning adhering to schedule. Manage business rollover of the concerned department.

EDUCATIONAL QUALIFICATIONS

Bachelor's Degree OR PG Diploma in Nutrition, Dietetics or related field Excellent interpersonal skills Experience with data entry and data analysis Strong problem solving, project management and organization skills Excellent communication skills
Job Types: Full-time, Permanent

Pay: ?216,000.00 - ?264,000.00 per year

Language:

English (Required)
Work Location: In person