Job Description

Job Summary

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as a crew member at

New York Chicken

is the perfect way to Build your career and gain valuable experience in customer service, food preparation, and personnel management. We value our employees and offer a positive and encouraging environment as well as ample opportunities for career advancement. Take the first step toward a long and rewarding career by becoming a respected member of our team.

Job Responsibilities

Work together with the kitchen team to prepare food while following cooking instructions, safety procedures, and sanitary requirements. Cook and prepare all menu items according to our recipes and standards. Ensure all dishes are cooked to the highest quality and consistency. Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms. Communicate effectively with team members and management to create work schedules, train new employees, and resolve any interpersonal issues as needed. Monitor cooking times and temperatures to ensure food safety and quality. Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.
Job Types: Full-time, Permanent

Pay: ?15,000.00 - ?25,000.00 per month

Benefits:

Food provided Paid sick time
Schedule:

Day shift Morning shift Night shift Rotational shift
Supplemental Pay:

Overtime pay Performance bonus
Work Location: In person