Cook/prep

Year    Tiruchchirappalli, TN, IN, India

Job Description

Job Overview


We are seeking a dedicated Cook to our Aiman Womens college at K sathanur in KK Nagar area, Trichy

Duties



To prepare morning Breakfast items to our women Hostel students about 450 nos Follow recipes and instructions from the head chef to ensure consistency in food quality and presentation. Maintain food safety standards by adhering to proper hygiene practices and sanitation guidelines. Organize and store food items appropriately to minimize waste and ensure freshness. Clean kitchen equipment, utensils, and workstations regularly to maintain a safe cooking environment. Collaborate with other kitchen staff to ensure timely meal service during busy periods.

Requirements



Previous experience in a restaurant or food service environment is preferred but not mandatory. Strong knife skills and familiarity with various cooking techniques are essential. Knowledge of food safety regulations and best practices in culinary settings. Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail. Excellent teamwork skills with a positive attitude towards helping others in the kitchen. Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
Job Type: Full-time

Pay: ?25,000.00 - ?30,000.00 per month

Benefits:

Flexible schedule
Work Location: In person

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Job Detail

  • Job Id
    JD4034084
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Tiruchchirappalli, TN, IN, India
  • Education
    Not mentioned
  • Experience
    Year