Knowledge of cooking is necessary.
Cook / prepare the provided menu items.
Sanitize food preparation and serving areas.
Stir or turn foods to ensure even cooking.
Cook and season food according to recipes.
Test foods before servicing in other to determine if they have been sufficiently cooked - methods employed for this purpose involves smelling, tasting, or piercing them with utensils.
Prepare, arrange, and serve food to waiters for distribution.
Keep work areas clean and monitor oven temperatures.
Assist other cooks in times of emergencies.
Job Type: Full-time
Pay: ?10,000.00 - ?20,000.00 per month
Experience:
Cooking: 1 year (Preferred)
total work: 1 year (Preferred)
Work Location: In person
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