will be provided
Must maintain cleanliness, hygiene, and timely preparation of meals
Requirements:
Previous experience in hotel/hostel/staff kitchen preferred
Ability to cook basic South Indian meals for multiple staff members
Good attitude and team coordination
Job Types: Full-time, Permanent
Pay: From ?13,500.00 per month
Schedule:
Day shift
Morning shift
Supplemental Pay:
Overtime pay
Performance bonus
Work Location: In person
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