Job Description

A Home Cook prepares meals for a household based on their tastes and dietary needs, involving menu planning, grocery shopping, cooking, and ensuring food safety and hygiene. Key duties include managing kitchen cleanliness, maintaining inventory, and sometimes assisting with kitchen duties during social events or catering needs. Experience with different dishes, good time management, planning, and strong organizational skills are generally preferred.

Key Responsibilities

Meal Planning:

Develop meal plans tailored to the family's dietary requirements, preferences, and health needs.

Grocery Shopping:

Purchase fresh, high-quality ingredients and kitchen supplies.

Food Preparation & Cooking:

Cook a variety of dishes, from appetizers to main courses and desserts, according to recipes and client preferences.

Presentation:

Ensure that dishes are aesthetically pleasing and meet household standards.

Kitchen Management:

Maintain a clean, organized, and sanitary kitchen environment and properly store food items.

Inventory & Supplies:

Monitor food stock levels and order necessary items when supplies are low.

Hygiene & Safety:

Adhere to all food safety and health regulations to ensure a clean and safe environment.

Special Occasions:

Cater for parties, lunches, and other social events hosted by the household.

Cleaning:

Clean the kitchen after preparing and serving meals, including washing dishes and utensils.
Required Skills & Qualities

Culinary Skills:

Proficiency in various cooking methods and techniques to prepare different dishes.

Planning & Organization:

Strong ability to plan menus, organize grocery shopping, and manage kitchen operations efficiently.

Time Management:

Ability to complete tasks within set timeframes to ensure meals are ready when needed.

Attention to Detail:

Focus on quality ingredients, proper food handling, and accurate portioning.

Cleanliness:

A strong commitment to personal and kitchen hygiene and maintaining a sanitary workspace.
Job Type: Full-time

Pay: ?14,000.00 - ?15,000.00 per month

Benefits:

Food provided
Work Location: In person