Cook

Year    Bangalore, Karnataka, India

Job Description


Company Description VEJARS Enterprise LLP Role Description This is a full-time on-site role for a Cook at VEJARS located in Bengaluru. The Cook will prepare and cook a variety of vegetarian dishes according to restaurant recipes and standards. They will also be responsible for maintaining and cleaning the kitchen and equipment, ordering supplies, and ensuring food safety and hygiene standards are met. Qualifications Prior experience as a Cook or similar role Knowledge of vegetarian cuisine and cooking techniques Understanding of food safety principles and proper handling techniques Ability to work in a team and communicate effectively with team members Attention to detail and a focus on quality Flexibility to work in a fast-paced environment and adjust to changing priorities Willingness to learn and take direction from the Head Chef or Sous Chef

foundit

Beware of fraud agents! do not pay money to get a job

MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.


Job Detail

  • Job Id
    JD3198897
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Bangalore, Karnataka, India
  • Education
    Not mentioned
  • Experience
    Year