to oversee the complete operations of our convention and banquet facilities. The ideal candidate will ensure smooth event execution, maintain high standards of service, and manage the overall functioning of the venue.
Key Responsibilities:
Manage
day-to-day operations
of the convention center, ensuring cleanliness, safety, and smooth workflow.
Coordinate with clients
for event planning, setup, and execution.
Supervise and guide
supervisors, housekeeping, and service teams
.
Maintain records of bookings, schedules, and event reports.
Monitor
facility maintenance
, cleanliness, and guest satisfaction.
Ensure
staff grooming, discipline, and performance
standards are met.
Handle client queries, feedback, and resolve operational issues promptly.
Work closely with the catering and operations team to ensure
seamless event execution
.
Oversee
inventory control
, material usage, and cost management.
Prepare
daily operational reports
and submit to management.
Requirements:
Experience:
Minimum 1-4 years in banquet, events, or convention center management.
Strong leadership and coordination skills.
Excellent communication and client-handling abilities.
Basic knowledge of event planning and hospitality operations.
Willingness to work on flexible schedules, weekends, or event timings.
Job Types: Full-time, Permanent
Pay: ₹20,000.00 - ₹25,000.00 per month
Benefits:
Food provided
Health insurance
Work Location: In person
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