Job Description

Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you'll turn our high standards into memorable meals for every guest


Own your kitchen - keep on top of supplies and equipment, and minimise waste Tell your supervisor /Executive Chef about any unsafe equipment, low supplies or safety incidents

Help create a safe space by following our safety procedures and wearing necessary protective equipment Be cleaner than clean - meet or exceed local cleanliness and hygiene laws Help with washing up and other kitchen duties when needed

Give guests a better experience by helping with any queries or advice Wear your uniform with pride

Take on other ad-hoc duties when the whole team needs to pull togethe

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.