We are looking for a dynamic Writer cum Sub-Editor to contribute to our publications covering Food, Hotels, Restaurants, Bakery, and Travel. This role involves writing, editing, and proofreading content for print and digital platforms. Responsibilities include conducting research, interviews, and trend analysis, collaborating with designers for content presentation, and fact-checking. The ideal candidate should have journalism experience, strong news and feature writing skills, and an understanding of magazine production. Travel, attending events, conducting interviews, and coordinating with PR and marketing teams for editorial and advertorial requirements are essential.
Job Type: Full-time
Pay: ₹25,000.00 - ₹45,000.00 per month
Schedule:
Fixed shift
Work Location: In person
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