This position is for our Central Kitchen at DBakers
About DBakers
Established in 2017,
DBakers
has quickly become a recognized name in the industry, known for its commitment to quality and excellence. As a trusted manufacturer and wholesaler, we specialize in a diverse range of baked goods, including
With a focus on delivering products tailored to our clients' specific needs, we have developed expertise in consistently meeting expectations. Our unwavering commitment to stringent quality standards ensures that every product we offer is crafted to perfection, maintaining the highest levels of satisfaction.
Job Summary:
We are looking for a talented Cake & Pastry Chef who specializes in creating fondant cakes, desserts, and pastries. The ideal candidate should be able to handle shift responsibilities, including cake making, cake icing, fondant covering, and pastry production, with a flair for designer cakes and a solid knowledge of basic desserts.
Key Responsibilities:
Prepare and bake cakes, pastries, and a variety of desserts.
Expertly apply fondant coverings and decorations for designer cakes.
Perform cake icing and decoration with precision and creativity.
Handle shift responsibilities, ensuring the smooth running of operations during assigned hours.
Ensure consistent quality in all products, maintaining high standards of presentation.
Maintain a clean and organized work environment, adhering to food safety standards.
Skills & Qualifications:
Minimum 12th as qualification
Proven experience in cake icing, fondant work, and pastry making.
Strong knowledge of desserts and bakery products.
Creative mindset with attention to detail in cake design and decoration.
Ability to work independently and manage shift operations.
Basic understanding of food safety standards and practices.
Prior experience in a bakery or pastry production environment is preferred.
Work Environment:
Full-time role, with shift duties.
Fast-paced, dynamic bakery environment.
Interested candidate can share your resume at careers@defencebakery.in
Job Types: Full-time, Fresher, Internship
Pay: ?8,743.43 - ?30,000.00 per month
Benefits:
Food provided
Leave encashment
Paid sick time
Provident Fund
Experience:
total work: 1 year (Preferred)
Work Location: In person
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