Commis Chef Job in DLS HOTELS - Rishikesh, UL, IN

Commis Chef

Year Rishikesh, UL, IN, India

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Core responsibilities

Wash, chop, and season vegetables, meats, and fish as directed. Measure and organize ingredients for recipes.

Work under the guidance of chefs de partie to prepare and cook dish components, sometimes acting as a line cook when needed.

Keep the kitchen and individual workstations clean, organized, and sanitized according to health and safety standards.

Assist with receiving and unpacking deliveries, stocking and rotating inventory to prevent waste, and monitoring stock levels.

Help with plating and presenting food items.
Job Type: Full-time

Pay: ?20,000.00 - ?25,000.00 per month

Work Location: In person

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