Job Description

Job Title:

Cook/Chef - Snacks, Chinese, Indian & Beverages

Location:

Mohali

Job Type:

Full-time

Salary:

Based on skills & experience (negotiable)

Responsibilities:

Prepare and cook a variety of

snacks, Chinese, and Indian dishes

. Make and serve

cafe-style beverages

(cold coffee, shakes, juices, mocktails, etc.). Ensure

consistent taste, quality, and presentation

of all menu items.

Wash utensils and maintain cleanliness

of the kitchen and work area. Follow and maintain

hygiene, cleanliness, and food safety standards

. Manage ingredients, assist in

stock planning and inventory control

. Suggest and

innovate new dishes or beverages

based on cafe trends. Coordinate with the team to ensure

smooth kitchen operations

.

Be available for flexible duty timings

and willing to work at

different locations/outlets

as assigned.

Skills & Qualifications:

Proven

experience as a Cook/Chef

in snacks, Chinese, and Indian cuisine. Knowledge of

beverage preparation

(coffee, shakes, juices, mocktails). Ability to work in a

fast-paced cafe/restaurant environment

. Creativity in

plating and presentation

. Basic understanding of

kitchen safety and hygiene practices

. Willingness to take part in

utensil washing and kitchen cleaning

when required.

Flexible with work timings and location assignments

. Good

time management

and a

team player

attitude.
Job Types: Full-time, Fresher

Pay: ₹9,094.60 - ₹12,000.00 per month

Benefits:

Food provided
Work Location: In person