Commis Chef

Year    KL, IN, India

Job Description

Position:

Commis I & Commis II - Kitchen Department

Location:

The Hotel Chettungal New Town, Angamali

Employment Type:

Full-time

About the Role:


We are seeking passionate and skilled Commis I and Commis II to join our professional culinary team. The ideal candidates will assist in daily kitchen operations, food preparation, and presentation under the supervision of senior chefs, ensuring consistency, hygiene, and quality in all dishes served.

Key Responsibilities:



Support the preparation and cooking of menu items as directed by the Chef. Maintain high standards of food hygiene, safety, and cleanliness. Assist in organizing kitchen stations and managing ingredients efficiently. Follow standard recipes and presentation guidelines. Work collaboratively as part of a dynamic kitchen team.

Requirements:



Previous experience as a Commis or in a similar kitchen role preferred. Strong passion for culinary arts and willingness to learn. Ability to work in a fast-paced and team-oriented environment. Punctual, disciplined, and committed to quality service.

Salary Package:

?12,000 - ?20,000 (based on experience)

Benefits:

Complimentary food and accommodation provided

Joining:

Immediate joiners preferred

Join our team and be part of a professional work culture that values skill, dedication, and growth.

Apply now

to start your culinary journey with us.

Whatsapp: 7736550891

email: hr.chettungal @gmail.com

Job Types: Full-time, Permanent

Pay: ₹10,609.62 - ₹20,000.00 per month

Benefits:

Food provided Paid time off
Work Location: In person

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Job Detail

  • Job Id
    JD4512200
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    KL, IN, India
  • Education
    Not mentioned
  • Experience
    Year