Assist in food preparation and cooking under the guidance of senior chefs.
Maintain high standards of hygiene, cleanliness, and food safety.
Support in menu preparation and daily kitchen operations.
Ensure consistency in taste, quality, and presentation.
Work as a team player and contribute to smooth kitchen operations.
Requirements:
Previous experience in a similar role preferred, fresher candidates with culinary training may also apply.
Strong interest in developing culinary skills and career growth.
Ability to work in a fast-paced environment.
Good communication and teamwork skills.
What We Offer:
Competitive salary and benefits.
Professional growth and learning opportunities.
Supportive and creative work environment.
Job Type: Full-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Work Location: In person
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