Job Description

We are seeking a skilled and reliable Cook specializing in making dimsums and chinese cuisine to join our kitchen team. The ideal candidate will have a strong understanding of wok cooking, traditional Chinese ingredients, and preparation methods. You'll work in a fast-paced environment, ensuring consistency, taste, and presentation meet our high standards.

Key Responsibilities:

Prepare and cook a variety of dishes, including stir-fries, noodles, dumplings, and sauces. Set up and stock workstations with all necessary supplies. Maintain cleanliness and organization of the kitchen at all times. Follow recipes, portion controls, and presentation specifications. Handle and store food properly to ensure food safety. Assist with inventory and stock rotation. Work closely with other team members to ensure smooth kitchen operations. Adhere to all food hygiene and safety standards.

Requirements:

Proven experience as a line cook, preferably in a Chinese or Asian kitchen. Proficiency with wok cooking and traditional Chinese cooking techniques. Strong knife skills and attention to detail. Ability to work in a fast-paced environment and under pressure. Good communication and teamwork skills. Flexibility to work evenings, weekends, and holidays.
Job Types: Full-time, Permanent

Pay: ₹11,000.00 - ₹19,000.00 per month

Benefits:

Food provided Leave encashment Paid sick time Paid time off
Ability to commute/relocate:

Middleton Row, Kolkata, West Bengal: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):

Is your primary cuisine Chinese? are you fine with working from 10 am to 10:30 pm?
Experience:

Cooking: 2 years (Required)
Work Location: In person