Prepare and cook dishes according to standard recipes.
Assist in the mise en place and setting up of cooking stations.
Ensure food safety and hygiene standards are met.
Support senior chefs in the execution of daily kitchen operations.
Help in the cleaning and maintenance of kitchen equipment and work areas.
Job Types: Full-time, Permanent
Pay: ₹16,000.00 - ₹18,000.00 per month
Benefits:
Food provided
Paid time off
Education:
Diploma (Preferred)
Experience:
Continental: 2 years (Preferred)
Work Location: In person
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