Prepare and cook Chinese and fast-food dishes as per the menu.
Support daily food operations and maintain smooth workflow at the food cart
Maintain hygiene and cleanliness in the cooking and serving area
Assist in serving customers and ensuring quick, quality service
Manage ingredient stock and report shortages to the supervisor
Follow proper food safety and presentation standards
Requirements
Minimum 1 year experience in Chinese or fast-food cooking
Ability to work in outdoor food cart setup
Good hygiene and teamwork skills
Customer-friendly and reliable
Benefits
Salary: ₹12,000 - ?15,000 per month
Yearly Bonus
Leave encashment
Opportunity to grow in the culinary and food service field
Job Types: Full-time, Part-time, Permanent
Pay: ₹12,000.00 - ₹15,000.00 per month
Benefits:
Leave encashment
Education:
Diploma (Required)
Experience:
Cooking: 1 year (Required)
Food preparation: 1 year (Required)
Willingness to travel:
75% (Preferred)
Work Location: In person
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