Job Description

Position:

Commi 2

Location:

Mumbai

Brand:

Malgudi (A South Indian Pure Veg Concept by Eatopia Global)

Reporting to:

CDP / DCDP / Chef de Cuisine

About Malgudi:

Malgudi is a pure vegetarian South Indian restaurant brand under Eatopia Global, committed to serving authentic flavors, time-honored recipes, and a warm, nostalgic dining experience. Our outlets celebrate the true essence of South India through food that is comforting, wholesome, and rich in tradition.

Job Responsibilities:

Assist in the daily food preparation and cooking under the supervision of Commi 1 and senior chefs. Maintain proper hygiene and cleanliness in the kitchen at all times. Follow the recipes and preparation standards as directed by the chef. Ensure proper handling and storage of ingredients and raw materials. Support the kitchen team during service hours in preparing dishes on time. Maintain workstation cleanliness and assist in cleaning duties as needed. Help with inventory checks and inform the chef of low stock items. Adhere strictly to food safety, hygiene, and sanitation standards.

Requirements:

Minimum 1 year of experience in a similar role, preferably in South Indian cuisine. Basic knowledge of kitchen operations and food preparation. Willingness to learn and grow within the kitchen team. Ability to work in a fast-paced environment with a positive attitude. Team player with good communication and time management skills.

Why Join Us?

Opportunity to be part of a growing and respected South Indian cuisine brand. Learn and grow under experienced chefs in an authentic kitchen setup. Friendly and professional work culture.
Job Types: Full-time, Permanent

Pay: ₹18,000.00 - ₹20,500.00 per month

Application Question(s):
INTERVIEW WILL HAPPEN IN MUMBAI ARE YOU OK TO COME?

ARE YOU WILLING TO WORK IN MUMBAI? DO YOU KNOW ABOUT SOUTH INDIAN CUSINE?
Experience:

Commi2: 1 year (Preferred)
Work Location: Remote