Job Description

: Commis II

Job Title: Commis II

Location: PVR INOX, Prayagraj

Experience Required:min. 1.5 years

Shift Preference: Comfortable working in night shifts also.

Job Role & Responsibilities:

Assist in food preparation under the guidance of senior chefs.

Maintain cleanliness and hygiene in the kitchen area.

Ensure proper storage and handling of ingredients.

Prepare and plate menu items as per company standards.

Follow food safety, quality, and hygiene guidelines strictly.

Support in daily kitchen operations, including stock rotation and waste management.

Work efficiently in a fast-paced environment while maintaining quality.

Coordinate with team members to ensure smooth kitchen functioning during service hours.

Skills & Requirements:

Min,. 1.5 years of relevant experience in kitchen operations or F&B industry.

Basic knowledge of cooking methods, ingredients, and kitchen equipment.

Strong attention to hygiene, cleanliness, and food safety standards.

Ability to work in a team and follow instructions accurately.

Flexibility to work in rotating and night shifts.

Positive attitude, discipline, and willingness to learn.

Educational Qualification:

12th pass or Diploma/Degree in Hotel Management or Culinary preferred.

Job Types: Full-time, Permanent

Pay: ₹17,000.00 - ₹18,000.00 per month

Benefits:

Health insurance Provident Fund
Experience:

Chef: 1 year (Required)
Shift availability:

Day Shift (Required) Night Shift (Required)
Work Location: In person