Commi 1 & 2 (chinese)

Year    TN, IN, India

Job Description

culinary skills:

Proficiency in Chinese cooking techniques like stir-frying, steaming, and deep-frying is essential.

Quality and hygiene:

Adhere to all health, safety, and sanitation standards. Maintain a clean, organized, and sanitized work station.

Inventory and waste control:

Monitor inventory levels and minimize food wastage to ensure cost-effectiveness.

Team collaboration:

Work effectively with other kitchen staff to ensure seamless operations and help achieve guest expectations.

Knowledge:

Familiarity with Chinese sauces, ingredients, and basic knife skills is necessary.
Job Types: Full-time, Permanent

Pay: ?18,000.00 - ?22,000.00 per month

Benefits:

Food provided * Provident Fund

Beware of fraud agents! do not pay money to get a job

MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.


Job Detail

  • Job Id
    JD4693740
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    TN, IN, India
  • Education
    Not mentioned
  • Experience
    Year