Job Description

Job Title:

Chinese Chef

Location:

WAYANAD,KERALA

Industry:

RESTAURANT

:

We are looking for a skilled and experienced

Chinese Chef

to join our kitchen team. The ideal candidate should have strong knowledge of authentic Chinese cuisine, including Indo-Chinese dishes, and be able to maintain high standards of taste, hygiene, and presentation.

Key Responsibilities:

Prepare and cook Chinese and Indo-Chinese dishes as per restaurant standards Plan and develop menus in coordination with the Head Chef/Management Ensure food quality, taste, portion control, and presentation Maintain cleanliness and hygiene in the kitchen as per FSSAI standards Monitor food stock, control wastage, and assist in inventory management Train and guide junior kitchen staff when required Ensure timely preparation and service during peak hours Follow safety and hygiene procedures at all times

Requirements & Qualifications:

Proven experience as a Chinese Chef in a hotel or restaurant Good knowledge of Chinese and Indo-Chinese cuisine Ability to work in a fast-paced kitchen environment Strong understanding of food safety and hygiene practices Team player with good communication skills Willingness to work flexible shifts

Experience:

Minimum

2-5 years

of relevant experience preferred

Salary & Benefits

Food and accommodation Other benefits as per company policy

How to Apply:

Interested candidates can apply through

Indeed

or contact

[7306533733]

.

Job Types: Full-time, Permanent

Pay: ₹16,961.70 - ₹42,588.85 per month

Work Location: In person