Job Description

Monitoring water quality including incoming raw water, treated water and domestic water. Operation of Reverse osmosis and trouble shooting Supervising simple and ready syrup preparation including checking of all quality parameters related to simple, final syrup and concentrate attributes. Ensure to operate beverage mixer through standard set procedures. Performs quality check at specific time intervals for the following parameters: Package Attributes: Fill Volume, Fill Height, Crown Crimping, Seam test (Can), incremental and removal torque, Full Package Integrity (Fill height and Date Coding), Secure seal test and all blow molding tests as per company frequencies. Rinser and warmer tests as per company guidelines. Sensory evaluation and release of final products to the warehouse. Ensure to perform CIP on mixer and filler at end of operation and during flavor change. Ensure all GHK and GMP norms are followed during plant operation. Conduct calibration of lab equipment and other operational equipment. Collect, labelling and storage of retention samples. Records the data in the line control log sheets. Maintain the cleanliness of all mixers and Co-brix monitors. Conduct water quality analysis of fountain water samples. Inspection and release of raw and packaging materials. Additional Quality responsibility for process and microbiology. Conduct fountain survey audits as and when required. Conduct internal audit on Quality, Safety and Environment as per the internal audit schedule. Monitor lab consumables and raise PR accordingly. Ensure to get the material on time.
Job Types: Full-time, Permanent, Fresher

Pay: ₹12,000.00 - ₹20,000.00 per month

Benefits:

Food provided Provident Fund
Education:

Bachelor's (Preferred)
Experience:

total work: 1 year (Preferred)
Work Location: In person