Job Description

Job Title: Chef Cook
Company: Miss Tea Foods
Location: [Karond Bhopal, Madhya Pradesh]
Employment Type: Full-time
Industry: Food & Beverage / Cloud Kitchen

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About Miss Tea Foods:

Miss Tea Foods is a fast-growing cloud kitchen brand known for delivering delicious, quality meals with a focus on flavor, freshness, and innovation. We aim to redefine the home dining experience through carefully crafted dishes that reflect both traditional and contemporary culinary styles.

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Job Summary:

We are seeking a talented and passionate Chef Cook to lead kitchen operations at our cloud kitchen. The ideal candidate will have experience in fast-paced food preparation, creative menu development, and maintaining high hygiene standards. This is a hands-on role ideal for someone who thrives in a delivery-based kitchen environment and is excited to shape the culinary direction of Miss Tea Foods.

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Key Responsibilities:

Prepare and cook a variety of dishes according to the Miss Tea Foods menu and seasonal offerings.

Maintain consistency, taste, and presentation standards across all dishes.

Ensure compliance with food safety, hygiene, and sanitation standards.

Oversee daily kitchen operations including inventory management and ingredient sourcing.

Collaborate with the management team to update and innovate the menu based on customer feedback and market trends.

Train and supervise junior kitchen staff (if applicable).

Minimize food waste and control kitchen costs without compromising quality.

Ensure timely preparation of orders to meet delivery deadlines.

Monitor equipment functionality and ensure the kitchen is well-organized at all times.

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Requirements:

Proven experience as a chef or cook, preferably in a cloud kitchen or delivery-based food business.

Strong understanding of various cooking methods, ingredients, equipment, and procedures.

Culinary degree or relevant certification is a plus.

Ability to multitask and work efficiently in a fast-paced environment.

Excellent organizational and time-management skills.

Knowledge of food safety regulations and standards.

Creativity and passion for food.

Contact 8962679901

Job Types: Full-time, Permanent, Fresher

Pay: ?10,000.00 - ?16,000.00 per month

Benefits:

Food provided
Schedule:

Day shift Morning shift Night shift Rotational shift
Supplemental Pay:

Yearly bonus
Work Location: In person

Expected Start Date: 03/06/2025