Responsibilities:
? Prepare menu items (pastas, sandwiches, wraps, pizzas, salads, breakfast bowls, small plates, desserts, cookies) per recipes, ensuring Jain-friendly/vegan compliance.
? Operate equipment (pizza oven, gas stove, fryer, food processor, mixer, grill, and griddle).
? Chop vegetables, mix sauces, assemble dishes, and plate for Instagram-worthy presentation.
? Maintain separate Jain/vegan prep areas/tools (labeled tools on work table) to avoid cross-contamination.
? Clean workstations, sanitize equipment, and assist with dishwashing during downtime.
? Manage inventory (check perishables in single-door/under-counter refrigerators, restock dry goods on shelves).
? Coordinate with baristas for combo orders (e.g., Cookie + Coffee).
? Key Skills: Multitasking, attention to dietary restrictions, aesthetic plating, equipment handling.
Job Types: Full-time, Permanent
Pay: ₹15,000.00 - ₹25,000.00 per month
Work Location: In person
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