Job Description

We are looking for skilled and enthusiastic culinary professionals to join our Production Team. The ideal candidates will play a key role in delivering high-quality food production, maintaining hygiene standards, and supporting , commitment to excellence.

Location:

Pondicherry

Experience Required:

5 Years

Roles & Responsibilities



Prepare and assemble dishes following

recipes, standards, and presentation requirements

. Monitor

production schedules

to ensure timely delivery to restaurant outlets. Maintain

inventory levels

, ensuring proper storage of raw materials and finished products. Strictly adhere to all

food safety, hygiene, and sanitation regulations

. Collaborate with the culinary team to

innovate, improve, and refine menu items

. Operate, clean, and maintain all

production kitchen equipment

efficiently. Conduct

quality control checks

to ensure taste, consistency, and presentation meet standards.
Job Type: Full-time

Pay: ?13,208.05 - ?31,679.81 per month

Experience:

Chef De Partie: 5 years (Preferred)
Location:

Pondicherry, Puducherry (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD4915692
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    PY, IN, India
  • Education
    Not mentioned
  • Experience
    Year